It wasn’t too long ago that the internet was taken by a baked feta pasta storm, and ever since, we’ve been searching for variants that can satisfy our every craving. Not to mention, fill our bodies with health-giving veggies.
Fortunately, we were able to come up with a list of drool-worthy twists on the original recipe that are good for you too. Scroll to get your next weeknight meal, sorted.
1) Roasted Veggie Pasta With Feta
From the blogger: “This creamy veggie pasta recipe is made with roasted vegetables, feta, baby arugula, and chunky pasta. Roasting the vegetables and the feta adds an incredible depth of flavour that’s hard to beat. It’s a delicious meal that’s ready in less than 30 minutes… It’s an easy vegetarian lunch or dinner recipe.”
2) Creamy Baked Feta Pasta With Broccoli And Lemon
From the blogger: “This Baked Feta and Broccoli Pasta was inspired by the viral baked feta pasta recipe. Instead of tomatoes and garlic I used broccoli and lemon to give this creamy pasta dish a fresh flavour… You can still enjoy the creamy and delicious baked feta pasta without the tomatoes. I paired the broccoli with some lemon zest, lemon juice and fresh basil to keep this recipe extra refreshing.”
3) Baked Feta Pasta With Mushrooms
From the blogger: “I knew I had to make another variation of this magical dish with my Baked Feta Pasta with Mushrooms. It has the perfect flavour combination with a mix of mushrooms, onion, garlic, spinach & topped with pine nuts for a little crunch. It’s just so creamy & full of veggies! This recipe is so easy to make and is the perfect dish to serve weeknights for the family or even to serve for friends and guests over the weekend.”
4) Gluten Free Baked Feta Pasta With Shrimp
From the blogger: “This Gluten Free Baked Feta Pasta is my version of Tik Tok’s famous baked feta pasta! I’ve added in whole roasted cloves of garlic, tender shrimp, and gluten free pasta. Everything is baked in one dish, resulting in a creamy, decadent, cheesy tomato sauce. So easy and delicious!”
5) Baked Feta Pasta With Chicken
From the blogger: “For my variation on the Baked Feta Pasta I kept it to a portion for two and added in some protein, with some tender sliced up chicken thighs and additional seasonings to flavour the chicken, such as paprika, oregano, basil, and sea salt. I also went for the usual garlic (minced), some diced onion, red pepper and canned tomatoes, and then topped the feta with some additional herbs and red chilli flakes.”