LIFESTYLE
For this second-generation Canadian chef, food tells a story of family, heritage and finding a voice of their own. Their dish “Second Generation” draws...
For this second-generation Canadian chef, food tells a story of family, heritage and finding a voice of their own. Their dish “Second Generation” draws...
Victoria Rinsma, sous chef at Oakville’s Michelin-recognized Hexagon and winner of the Canadian Regional S.Pellegrino Young Chef Academy Competition, is making her mark with...
KitchenAid just announced ‘Butter’ as their Colour of the Year, and we’re completely in love with this stunning new hue. Butter is a soft,...
This month, the STYLE desk put together a few goods and experiences we can’t get enough of. From plunging in the freezing cold waters at Othership...
We sat down with the Execuitve Chef at Langdon Hall, Chef Jason Bangerter, to learn more about his life as a chef and his...
As a group of women working towards common goals for STYLE Canada‘s brand and business, we understand the value of peer support in the workplace....